People who live long love to eat 12 kinds of foods that are good for cardiovascular health, and bid farewell to cold and numbness in their legs and feet completely.

Discover the secret of longevity! This paper deeply analyzes 12 kinds of magical foods, from pepper to pomegranate, from garlic to walnut, each of which contains magical power to improve blood circulation and enhance heart health, adding a guarantee for your healthy life.

The health of our blood circulation system is very important to the normal operation of the human body, and food plays a key role in it. Poor blood circulation may cause various problems, such as muscle pain, numbness, indigestion, and even cold feeling in limbs. Fortunately, some foods can significantly improve blood circulation and help heart health. Here are 12 foods that can optimize blood circulation in the legs and feet:

Pepper: This irritating food contains capsaicin, which is a chemical substance beneficial to health. Capsaicin can lower blood pressure and stimulate the release of nitric oxide and other vasodilators in the body. These substances contribute to the expansion and relaxation of blood vessels and make blood flow easier. Pepper is helpful to improve the whole circulatory system and may also improve cardiovascular health.

It should be noted that pepper is not suitable for excessive consumption, and it should be eaten in moderation at ordinary times, and pregnant women, children under the age of 12 and people with gastrointestinal dysfunction such as gastric ulcer, gastrorrhagia and chronic gastrointestinal diseases should try not to eat it; People suffering from febrile diseases, hemorrhoids, dermatitis, tuberculosis, chronic bronchitis, hypertension and other diseases should also eat as little as possible.

Pomegranate: This juicy fruit is rich in polyphenol antioxidants and nitrate, both of which are effective vasodilators. They relax and dilate blood vessels and promote overall blood flow. These characteristics of pomegranate help muscle tissue get better oxygen and promote its function and health. Adding pomegranate to daily diet is a delicious and healthy choice, which is of great benefit to heart health.

Onion: This common vegetable contains a lot of flavonoid antioxidants, which is extremely beneficial to heart health. Flavonoids play a key role in protecting cardiovascular system, especially in reducing oxidative stress and inflammation. They help dilate arteries and veins, especially when blood circulation increases. Onion helps to keep the heart healthy by improving blood flow and having anti-inflammatory effect, and may reduce the risk of heart disease.

Garlic: Similar to onion, garlic has important benefits for blood circulation. Its special fragrance helps to prevent the accumulation of arterial plaque and reduce the risk of arterial blockage. Garlic can lower blood pressure and make blood flow healthier. Allicin in garlic can promote the production of nitric oxide, relax and dilate blood vessels, improve blood circulation and reduce the risk of cardiovascular problems.

Walnut: This nut is rich in omega-3 fatty acids, which is good for blood circulation and cardiovascular health. Omega-3 can reduce vascular inflammation and improve blood flow. It also helps to prevent thrombosis and reduce the risk of circulatory problems such as heart disease. In addition, walnuts can also lower cholesterol levels, especially low-density lipoprotein cholesterol. These characteristics of walnut make it an ideal choice to improve blood circulation and heart health.

Fatty fish: such as salmon, trout and mackerel are rich in omega-3 fatty acids, which contribute to heart health. These fatty acids can prevent atherosclerosis and reduce arterial stenosis. Omega-3 plays a key role in reducing inflammation, maintaining healthy vascular function and preventing thrombosis. Including these fish in the diet can reduce the risk of complications such as heart disease and stroke.

Dark chocolate: Dark chocolate containing flavonoids has a positive effect on blood circulation. Flavonoids in dark chocolate relax blood vessels and promote blood flow. It can also stimulate the production of nitric oxide, enhance vasodilation and help regulate blood pressure. Eating dark chocolate in moderation is not only delicious, but also may reduce blood pressure and the risk of thrombosis.

However, for patients with hypertension, dark chocolate may bring some adverse effects, among which caffeine will accelerate the heart rate and cause blood pressure to rise; In addition, caffeine can make people excited and difficult to fall asleep. If you want to have a good sleep quality, it is recommended not to eat dark chocolate before going to bed.

Green tea: Green tea is rich in catechins, which can improve blood circulation by relaxing blood vessels and increasing nitric oxide levels. Green tea can lower cholesterol level, resist oxidative stress and contribute to heart health. Green tea can improve blood circulation and reduce the risk of cardiovascular disease by promoting vascular relaxation and enhancing nitric oxide production.

It should be noted that soaking green tea should not be too strong, otherwise it will hurt the stomach and cause unnecessary burden to the heart and kidneys.

Coconut oil: The medium-chain triglycerides in coconut oil may improve blood flow through different mechanisms. These fatty acids can reduce inflammation and oxidative stress, enhance blood vessel health and promote blood flow. Coconut oil intake is related to lowering blood pressure and cholesterol levels, which helps to prevent heart problems.

Turmeric: Turmeric containing curcumin has many benefits for blood circulation. Curcumin keeps blood vessels healthy and promotes blood flow by reducing inflammation. It can prevent platelet aggregation, reduce the risk of thrombosis and increase the production of nitric oxide. These effects make turmeric a powerful tool to prevent cardiovascular diseases.

The combination of turmeric and black pepper can enhance the absorption and utilization of curcumin. Studies have shown that adding a small amount of piperine can improve the absorption of curcumin by up to 2000%.

However, although turmeric has many benefits, some people are not suitable for eating, such as pregnant women, people with gallstones and abnormal biliary tract function, people with renal insufficiency and iron deficiency anemia. Before eating turmeric, it is recommended to consult a doctor to avoid adverse reactions.

Beet: Beet is rich in nitrate that can be converted into nitric oxide by human body. Nitric oxide relaxes and dilates blood vessels, improves blood flow and lowers blood pressure. It is especially beneficial to athletic performance and endurance, because more blood flowing to muscles can improve athletic ability and reduce fatigue. These characteristics of nitric oxide are beneficial to cardiovascular health and overall circulation.

Beet is not suitable for people with frequent diarrhea and diabetes, because beet is flat and cool, has a laxative effect, and has a high sugar content, which may aggravate the symptoms of diarrhea and blood sugar. Beets are also not suitable to be eaten with beer, because it will lead to diarrhea. In addition, the consumption of beet should not be too much, because beet is a high oxalic acid vegetable, which will hinder the absorption of calcium.

Cinnamon: This spice is famous for its ability to relax blood vessels and promote the production of nitric oxide. As a natural vasodilator, nitric oxide helps to dilate blood vessels and make blood flow smoother. Cinnamon is beneficial to the whole blood circulation, especially in the circulation of legs and feet. In addition, it also shows the potential to help lower blood sugar levels, which is especially important for people with diabetes or people who prevent diabetes. The anti-inflammatory property of Cinnamomum cassia helps to reduce inflammation, improve heart health, and may relieve symptoms caused by poor circulation.

Cinnamon is a warm medicine. If you have fever symptoms such as thirst, dry throat and dry tongue, sore throat and nose bleeding, or various acute inflammations, you should not take it. For diabetic patients, although cinnamon has the function of lowering blood sugar, you should eat it in moderation according to your physical condition and illness, because cinnamon powder is hot, and patients may feel dry mouth and hot after eating it, leading to aggravated symptoms. It is suggested that cinnamon can only be taken under the guidance of a doctor. If there are signs of hot air, such as prickly heat, acne, constipation or very hot body, it is necessary to stop eating.

When considering how to improve blood circulation in legs and feet, these foods mentioned above are undoubtedly options worth considering. They not only provide health benefits, but also diversified choices can meet different tastes and eating habits.

However, it is important to consult professional medical personnel before implementing any dietary changes to ensure that the food you choose is suitable for your personal health and needs.

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